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Hotel Management - 1 Award

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Hotel Management - 1 Award

Course Overview

Hotel Management Certificate Online

Level 1 Award in hotel management provides a comprehensive introduction to the most challenging field in the hospitality industry – Hotel Management. Our exclusive hotel management certificate online, the first in a series of courses, provides candidates with an in-depth knowledge of the fundamentals of hotel management, explaining the key roles of a hotel manager among others.

With no fixed schedule, the flexibility of this online hotel management course presents a great platform for everyone to learn. In addition, the course also comes with full tutor support to guide candidates through every step of the course. Assignment-based, the award in hotel management ensures candidates have the necessary practical experience required to excel in any hotel management role.

Being an introductory hotel management course qualification, this course focuses on the two most crucial aspects of hotel management. The course begins with the introduction to hospitality management, where the concepts and terminologies of hospitality management and the roles and responsibilities of a hotel manager, are discussed. The course rounds up with a study of the core Principles of housekeeping and food management.

Course Syllabus

The award in Hotel Management consists of the following two units.

Unit 1: Introduction to Hospitality Management

The first unit of the award in Hotel Management commences by providing candidates with a comprehensive overview of the hospitality industry. Here, candidates are exposed to the principles, operations, and challenges of the hospitality industry. In addition, as an essential knowledge required of a Hotel Manager, candidates are worked through the concepts of Administration, Human Resources Management, Public Relations among others.

Unit 2: Housekeeping and Food Management

This Unit introduces candidates to the essentials of housekeeping and food management. Candidates explore the various aspects of housekeeping such as the management of inventories for linens, uniforms and cleaning agents, expenses control, laundry operations, security roles of housekeepers etc. This unit also expounds on best practices in food management such as organisation and management of kitchen staff, restaurant planning and layout, table and seating arrangement, budget management and many others.

Career Path

The hospitality industry offers candidates a wide range of career choices. On completing the course, candidates are equipped with the skills and knowledge needed to excel as Events Planner, Concierges, Front Desk officers, Housekeeper, Bar Manager and other roles with an average salary of £27,364 per annum.

Who Shoud Take This Course
  • Graduates seeking to gain employment
  • Workers in other industries seeking a career change
  • Existing workers seeking to get modern hotel management skills
  • Businessmen looking to explore new terrains
  • Anybody interested in the field of Hotel management

At the end of this course successful learners will receive a Certificate of Achievement from Endorsed Certificate from the Quality Licence Scheme and a Learner Unit Summary (which lists the components the learner has completed as part of the course).

The course has been endorsed under the Endorsed Certificate from the Quality Licence Scheme. This means that Brentwood open learning college has undergone an external quality check to ensure that the organisation and the courses it offers, meet defined quality criteria. The completion of this course alone does not lead to a regulated qualification* but may be used as evidence of knowledge and skills gained. The Learner Unit Summary may be used as evidence towards Recognition of Prior Learning if you wish to progress your studies in this subject. To this end the learning outcomes of the course have been benchmarked at Level 1 Award against level descriptors published by Ofqual, to indicate the depth of study and level of demand/complexity involved in successful completion by the learner.

The course itself has been designed by Brentwood open learning college to meet specific learners’ and/or employers’ requirements which cannot be satisfied through current regulated qualifications. Endorsed Certificate from the Quality Licence Scheme endorsement involves robust and rigorous quality audits by external auditors to ensure quality is continually met. A review of courses is carried out as part of the endorsement process.

Endorsed Certificate from the Quality Licence Scheme have long-established reputations for providing high quality vocational qualifications across a wide range of industries. Endorsed Certificate from the Quality Licence Scheme combine over 180 years of expertise combined with a responsive, flexible and innovative approach to the needs of our customers.

Renowned for excellent customer service, and quality standards, Endorsed Certificate from the Quality Licence Scheme also offer regulated qualifications for all ages and abilities post-14; all are developed with the support of relevant stakeholders to ensure that they meet the needs and standards of employers across the UK. 



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Level Level 1 Award
Duration 60 Hours
Endorsement Body Endorsed by Quality Licence Scheme


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Bulk discounts are available on purchases of 10 or more courses. If you wish to discuss a large individual order for this course, and/or would like to be invoiced in advance, please call our sales team on +44 2071019663 to make an enquiry.

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